After using green onions, save the bulbs and place in a glass with water just covering the roots. Replace the water every couple days and watch the green onions grow! It’s magic—money saving magic.
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whoaaaa culinary magic!! Am elated to have stumbled onto this tip, thanks for sharing!
This is really cool. I’ve been wanting to find an herb that grows without the seed.
this is a life changer. yay! no more green onion-less saturday brunch omelettes when I’m too lazy to go to the store!
Awesome tip – we love green onions. Thanks!
Scallions are so cool. They are a staple in my kitchen.
Seriously.. this is so cool!!
This is a tip I can get on board with! And, I don’t have to rely on my not-so-green-thumb to grow them? Bonus.