Braided Chocolate Bread | The Fauxmartha

Colorado or bust was my mantra. #Denver2014 was my hashtag. For nearly 6 years we’ve tried to make our way out west. After our last move to Connecticut, we promised ourselves that we’d pack up and make the Rockies our backyard once Kev finished his postdoc here. No excuses. Here we are 4 months from wrapping up his postdoc. And guess what? We’re not moving to Denver.  Read more

The Fauxmartha | French Toast

For years, I’ve walked around with soggy french toast syndrome (SFTS). I thought it was me. I’m sure a good part of it was. But after I had my mother-in-law’s challah french toast and that italian style french toast from the cafe down the street, the light bulb went off.  Read more

One man’s dessert is another man’s breakfast. At least that’s what happened with my leftover mascarpone filling from these tarts. Can I tell you—nothing goes to waste at this casa. Nothing. You would think we lived through the Great Depression. Oh, wait. But on a happier note, this leftover treasure made for one, no two, very delicious breakfasts. I’m talking, so good, you don’t need to leave your house breakfasts. True story—we went out to breakfast one morning, stood in line to be seated, and decided to head back home and make this—Mascarpone French Toast. Read more

 
 
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