To create steam in your oven, the recipe usually calls for placing a shallow pan of water on the bottom rack. Next time, skip the shallow pan and fill a muffin tin with water. It’s much easier to take in and out of the oven without burning yourself or spilling water everywhere.
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Love this tip. I always spill water when I’m taking it out of the oven !!
So do I! Makes for a steamy wet mess!
I’m such a klutz! This is a tip that will come in very handy for me, thanks for sharing!
Same here. I totally figured this one out after many spills 🙂
love this tip!!!
Great tip! I always spill the water!
Same here.