I buy groceries, cook and eat three nutrient-rich meals a day, and do it all as involuntarily as my heart beats. I have plenty. More than plenty. And I take it for granted. I don’t think twice about adding more vegetables and fruits to my shopping cart. And lately more of the produce in my cart displays the organic sticker on its exterior, totaling my bill a little higher. I have plenty. But that’s not true of everyone—nearly 48.8 million Americans “lack the means to get enough nutritious food on a regular basis.” (source) Read more