bakery style peanut butter cookies from the faux martha

When I want a cookie, which is not every week or even every month, I want a substantial cookie. From a bakery case, not a cookie jar, but at my house. You know the kind. Remember Not Your Mom’s Chocolate Chip Cookie or Big Fat Sugar Cookies? Measuring in at 3½” wide and 1½” tall, they share a thin exterior layer of crunch with plenty of soft cookie throughout, much like these bakery-style peanut butter cookies. I like my cookies epic, so epic they crack at the edges.
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Heart stamped cookies for valentines day from the faux martha

You know you’re a mom when showering becomes an item on the to-do list. When diapers are a line-item in your budget. When a good night’s sleep is 5 consecutive hours. When folding laundry means catching up on an entire episode of Grey’s. When you start decorating cookies with stamps to make Heart Stamped Cookies. That’s when you really know you’re a mom. Read more

Ginger Snap Whoopie Pies from The Faux Martha

When it comes to December, I have one thing in mind: how to consume as many peppermint spiked treats possible in 31 days (and make sure my “skinny” jeans still fit). It’s kinda like binge-listening to Christmas music for the month of December. But coming off an 11-month fast is hard, indulgent, and a little bit dangerous. So if you’re anything like me, and you need to cool it from peppermint for a short minute, make Ginger Snap Whoopie Pies. Read more

Big Fat Sugar cookie with sprinkles from The Faux Martha

Some weeks when your baby is teething and you should be packing for a big move or finishing 800 deadlines since you’ll be without your computer for awhile and you’re feeling a little blue because of the aforementioned, you need big fat sugar cookies (and a good run-on sentence). These are the kind that’ll make you happy, leave you regretful, and eventually convince you to come back for another. You know the kind. And sometimes those kind are just as necessary as the healthy nourishing kind.  Read more

Graham Cracker and S'mores | The Fauxmartha

Valentine’s Day is a trade-off in our house. One year I plan. The next year he plans. It’s romantic, I promise. We have yet to talk about it this year though. I’m hoping that means it’s his turn. But just in case, I’ll have s’mores ready. They have a sweet spot in our hearts.

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You might remember Christmas in a Bowl. Layers of homemade brownies, white chocolate peppermint mousse, and dark chocolate pudding. It’s decadent, rich, and a must-have this time of year. But I’ve decided to extend the Christmas in a Bowl family. At 12:25 early yesterday afternoon, Christmas in a Cookie was born. The labor was quick. Much faster than Christmas in a Bowl. She’s tiny but packs a festive punch. Read more

We made our first trek to NYC this weekend. It was glorious. But it started with an alarm at 5:45 am. A walk to the train in the pouring rain. And a two hour train ride. Wishful thinking—I thought we lived closer to the city. Read more

Once upon a time, I ate a tasty little cookie filled with Nutella, chocolate, and oats from a charming local bakery. In hopes of finding its recipe, I searched the interwebs far and wide. Tragically, the search turned up empty. And I turned up sad.

Left with no other choice and a sprinkle of fairy dust, the recipe writing began. A crispy chocolate cookie was in order. One that holds it shape. Yes! Dark chocolate, all the better. This cookie better be great. So I started with the lovely Smitten Kitchen’s Oreo recipe. Read more

 
 
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