Fall Back to School Mag + Granola
There’s no denying it anymore—Fall has officially arrived and so has Mom’s Best Fall Back to School Magazine. It’s 78 pages chock full of lessons, style, and life. Not to mention it’s painted with beautiful typography—designed by Melanie from Fifth and Hazel. Plus a recipe or two. My granola recipe may have made an appearance. After 4 years of making the same recipe, I decided to lighten it up this year. The canola oil was replaced with coconut oil and the brown sugar was replaced with pure maple syrup. Change is good. I’m making an effort to embrace it this season—all its successes and failures.
You can find the new and improved Granola recipe starting on page 31. And a mini interview on page 51.
In other news, my new site is expected to launch October 15! It’s shiny, pretty, and a little more user friendly. PS—sorry about the current site. I have trouble searching for my own recipes. I can’t imagine what it’s like for you. Only a couple more weeks! If you are currently an email subscriber, I’m taking you with me. You’ll continue to receive email notifications when a new post goes live. But, if you are a wordpress.com subscriber, you’ll have to sign up by email to get new post notifications. It’ll be worth it. Cross my heart, promise.
Happy Fall! Pour a cup of warm coffee or tea and snuggle up to the Fall Back to School Mag. It’s a good one.
Mmm. My favorite granola recipe has too much brown sugar and oil in it, too. {and yeah for the new site!}
i will follow, no matter what.
looking forward to your new site design…
Love the granola with coconut oil! And congrats on the interview.
I recently started making granola..So lovely to have around the house. Love the recipe and the photos that you have..Looking forward to your new site!
Congratulations on the feature, I need to get back in the habit of making a batch of granola at the weekend. Can’t wait to see the new site as well.
I made your granola the moment I saw the recipe and it was SO good! Thank you!