When making pancakes, use a scale to correctly weigh flour. Also, very gently incorporate the wet mix into the dry with a whisk until just barely combined. Since using both these techniques, I have had consistently light and fluffy pancakes.
I knew my mom was onto something when she always told me not to over-mix pancakes! My perfectionist side has the hardest time with “until just incorporated.”
Tip of the Week
I knew my mom was onto something when she always told me not to over-mix pancakes! My perfectionist side has the hardest time with “until just incorporated.”
great tip! i never seem to get my pancakes right. they are always too dense.
p.s. i just wanted to let you know that i enjoy your blog so much that I have nominated you for the “one lovely blog award”! check it out here –> http://madisoncary.wordpress.com/2012/05/11/one-lovely-blog-award/
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madisoncary
I actually wasn’t hungry until I read this, it looks like pancakes and eggs for dinner LOL